In keeping with our name, we like to offer a Fresh selection of food choices. Our menu changes approximately every six weeks.

Appetizers

Baked Brie            $14
Rich Double Cream Brie Cheese with caramelized Onion & Fig Jam; wrapped in Butter Pastry, baked until golden and served hot.

Grilled Pear & Spinach Salad           $12
Fresh grilled Pears with Spinach, Quinoa, Mixed Nuts and Balsamic Dressing, finished with crunchy Parmesan Chips.

Seared Scallops            $14
Pan-seared Scallops and Polenta with mild Chorizo Cream Sauce.

Chicken Wellington            $13
Chicken Breast with roasted Garlic, Parmesan and Cream; Wrapped and baked in Puff Pastry.

Smoked Cherry Duck Breast            $12
Seared Duck Breast on roasted Potatoes with Amaretto Soaked smoked fresh Cherries.

Butternut Squash Soup            $11
Beautifully presented base of roasted Squash, candied Bacon, Brown Butter Dust and fresh grated Nutmeg; finished with Butternut Squash Purée.

Chef's Choice            $?
A surprise; an individual creation just for you! Ask Sara for details.


Entrées

Chef's Choice            $?
Our signature… Tell us what you're in the mood for. Jeff only needs to know what you DON'T like. You choose the protein (or not), and he builds the dish. Or leave it completely in his hands- for a total surprise. Fun!

Stuffed Chicken Breast            $32
Chicken Supreme stuffed with Bacon & Port-infused Onions, on Creole spiced creamy mashed Potatoes; Finished with smoked Maple Cream and served with fresh seasonal Vegetables.

Arctic Char            $31
Delicious New Brunswick raised Arctic Char (of the Salmon Family) with Basil Pine Nut Pesto on roasted baby Potatoes; with simmered Vegetables.

Pulled Pork Lasagna           $30
Slow Braised Pork layered with Tomatoes, Ricotta, Parmesan, Spinach and Noodles; served with Romaine Et tu Brute Salad.

Spiced Maple Shrimp Pasta            $32
Large Shrimp on Papperdelle Noodles with roasted Cremini Mushrooms, Cranberries, Smoked Gouda Cheese and Chili-spiced Maple Cream Sauce.

Beef Stew and Jalapeño Corn Bread            $30
Warm and wintry; rich Beef and Tomato Stew with Root Vegetables and Barley, topped with Parmesan Pastry and served with fresh made Jalapeño Corn Bread.

Steak & Mushroom Risotto            $44
Generous Tenderloin Steak with Red Devil Cream Sauce on Mushroom and Aged Cheddar Risotto, with seasonal Vegetables.

**** PLEASE ADVISE OF ANY FOOD ALLERGIES ****


Desserts / Sweets

Chocolate Trio            $11
An elegant trio of Chocolate Delicacies- a constant on our ever-changing menu. House-made Chocolate Ice Cream, baked Chocolate Cheesecake and Chocolate Ganache; Garnished with fresh Fruit and Chocolate Drizzle.

Old Fashioned Pecan Pie            $11
Traditional Style Pecan Pie served warm with French Vanilla Ice Cream.

Cheese Platter            $11
An evolving selection of fine cheeses served with Candied Fruits and Nuts.

Classic Crème Caramel            $11
Our new forever Dessert... Vanilla Crème cooked in Caramel and served cold, swimming in sweet Caramel Sauce.

Special Coffees            $9

No room for Dessert? A nice alternative!

B52 coffee with Kahlúa, Baileys and Grand Marnier, Hot Coffee and Whipped Cream

Fresh's Special Coffee with Frangelico, Crème de Cacao (white chocolate liqueur), hot Coffee and frothed Milk.



Wine List

Red Wine By the glass (6oz.)
Tomassi Valpolicella $11 Italy
Aresti Estate Carménère $9 Chile
Las Moras Cabernet/Syrah $10 Argentina
Trapiche Broquel Malbec $11 Argentina

Red selection*
Louis Latour Pinot Noir $69 France
Aresti Estate Carménère $32 Chile
Tomassi Valpolicella Classico $41 Italy
Aresti Reserve Merlot $33 Chile
Gabbiano Chianti Classico $61 Italy
Verano Tempranillo-Cabernet $39 Spain
Wolf Blas Red Label Cabernet Merlot $46 Australia
Masi Campofiorin $57 Italy
The Wolftrap Syrah Mourvèrdre Viognier $42 South Africa
Naked Grape Un-oaked Shiraz            $27 Canada
Wyndham Bin 555 Shiraz            $44 Australia
Las Moras Cabernet/Syrah            $38 Argentina
Casillero del Diablo Cabernet            $37 Chile
The Show Cabernet Sauvignon            $56 California
Trapiche Broquel Malbec              $40 Argentina
Tomassi Amarone DOC             $95 Italy

White Wine By the glass (6oz.)
Casasole Orvietto Classico $11Italy
Frontera Sauvignon Blanc   $9 Chile
Las Moras Pinot Grigio $9 Argentina
Jackson Triggs Chardonnay $10 Canada


White selection*
Casasole Orvietto Classico $40 Italy
Hardy’s Gewürztraminer/Reisling $37 Australia
Fuzion Shiraz-Rosé $26 Argentina
Las Moras Pinot Grigio $29 Argentina
Bolla Pinot Grigio $44 Italy
Frontera Sauvignon Blanc $29 Chile
Matua Sauvignon Blanc $57 NZ
Chateau Lamothe de Haux Sauvignon Blanc/Semillo $45 France
(Bordeaux)
Jackson Triggs Chardonnay $35 Canada
J.Lohr Riverstone Chardonnay $59 California
Casillero del Diablo Devil's Collection $44 Chile
Drouhin Vaudon Chablis     $80

France



Sparkling / Champagne
Freixenet Cordon Negro Sparkling Wine $40 Spain
Beato Bartolomeo Breganze Prosecco $55 Italy


*Wines are listed in ascending order, based on body and intensity


From the Bar
Domestic Beer $6
Pumphouse Red
Alexander Keiths
Moosehead Lager
Moosehead Pale Ale
Alpine
Moosehead Light
Coors Light
Bud Light
Imports / Premium Beer
Stella Artois $8
Innis & Gunn $9
Guinness $8
Heineken $8
Corona $8
Peroni $8
Dos Equis $8
Mill Street Organic $7
Mill Street Tankhouse $7

Spirits
$6
Premium Spirits $8
Cocktails $7
Virgin Cocktails $4
Martinis $9
Cosmo
Mango
Sour Apple
Melon
White Chocolate
Apple Pie
Blue Raspberry
Absolute vodka/ Beefeater Gin

Scotch

$8 - $15
Liqueurs $7
Glenfiddich $10
Talisker 10 yr $12
Port $10
Highland Park 12 yr
$12
Cragganmore
$12