In keeping with our name, we like to offer a Fresh selection of food choices. Our menu changes approximately every six weeks.

Appetizers

Grilled Beef Medallions on Halloumi            $15
Tender Beef Tenderloin Medallions with Creole Spices, on Golden seared Halloumi Cheese with Caribbean Jerk Cream; garnished with slivered Radish and Spinach Rounds.

Seared Tuna            $16
Yellowfin Tuna with Pepper Crust (served rare) on Orange, Ginger & Wasabi Coulis with Cashews and Parmesan Chips.

Spinach Salad            $13
Fresh Spinach tossed with Peppered Strawberries, Cherry Tomatoes and Balsamic with crunchy baked Parmesan Cheese Chips.

Pulled Pork Potstickers            $14
Molasses and Brown Sugar braised and "pulled" Pork, wrapped in Wonton Skins and Pan-seared. Served with Chili-spiced White Wine Butter Dipping Sauce.

Grilled Veal            $13
Grilled Veal Cutlets on Cheesy Mushroom base with Green Peppercorn Demi-Glace.

Cream of Fiddlehead Soup            $11
Pureed Fiddlehead Cream Soup poured tableside on to base of Candied Bacon, house-made Croutons and Sour Cream.

Chef'’s Choice            $?
A surprise; an individual creation just for you! Ask Sara for details.


Entrées

Chef's Choice            $?
Our signature… Tell us what you're in the mood for. Jeff only needs to know what you DON'’T like. You choose the protein (or not), and he builds the dish. Or leave it completely in his hands- for a total surprise. Fun!

Peppered Prawns            $35
Peppered Shrimp poached in Orange, White Wine and Butter, served with Seasonal Veggies on Israeli Couscous Pasta with crisp Bacon Pieces.

Grilled Steak with Onion Jam            $46
Generous Tenderloin Steak topped with Red Wine & Caramelized Onion Jam; On creamy Mashed Potatoes infused with Chipotle and sautéed Cremini Mushrooms, and fresh simmered Vegetables.

Chicken & Bacon Wellington            $33
Chicken Breast and crisp Bacon with Parmesan and Roasted Garlic Cream baked in Butter Pastry; served with fresh Greens tossed in House-made Basil & Pine nut Pesto Dressing.

Pork & Mushroom Linguini            $34
Linguini Pasta in rich braised Leek Cream, with roasted Mushrooms, Parmesan Cheese and grilled Pork Medallions.

Atlantic Salmon on Asparagus Risotto            $35
Salmon Fillet rubbed with Smoked Paprika; Pan roasted and served with Seasonal Vegetables on Asparagus Risotto, finished with Roasted Garlic and Red Wine Demi-Glace.

Seared Scallops with Brussels Sprouts in Pastry            $35
Butter-seared Digby Scallops on Cheddar & Banana Pepper Cream with roasted baby Potatoes aside Butter Pastry Pouch stuffed with Brussels Sprouts, Red Onion and Parmesan Cheese.

**** PLEASE ADVISE OF ANY FOOD ALLERGIES ****


Desserts / Sweets

Chocolate "Lovers" Plate            $11
An elegant trio of Chocolate Delicacies- a constant on our ever-changing menu & great for sharing. House-made Chocolate Ice Cream, baked Chocolate Cheesecake and Chocolate Ganache; Garnished with fresh Fruit and Chocolate Drizzle.

Hot Rhubarb Crumble with French Vanilla Ice Cream            $11
Fresh Rhubarb Stewed in Sugar, Cinnamon and Red Wine, topped with Brown Sugar Crumble; Served Hot with French Vanilla Ice Cream.

Strawberry Tart            $11
Graham Cracker base topped with fresh Strawberry, White Chocolate and Cream Cheese blend; with fresh Whipped Cream.

Classic Créme Caramel            $11
A menu staple, and for good reason; velvety smooth Vanilla Créme cooked in Caramel and served cold, swimming in sweet Maple Caramel.

Special Coffees            $9

No room for Dessert? A nice alternative!

B52 coffee with Kahlúa, Baileys and Grand Marnier, Hot Coffee and Whipped Cream.

Fresh's Special Coffee with Frangelico, Créme de Cacao (white chocolate liqueur), hot Coffee and frothed Milk.



Wine List

Red Wine By the glass (6oz.)
Tommassi Valpolicella $11 Italy
Aresti Reserve Merlot $9 Chile
Wine Men on Gotham Cabernet $10 Australia
Trapiche Broquel Malbec $11 Argentina

Red selection*
Pelee Island Reserve VQA Pinot Noir $46 Canada
Louis Latour Pinot Noir $69 France
Tommasi Valpolicella Classico $41 Italy
Anciano Tempranillo $33 Spain
Bastioni Chianti Classico DOCG $63 Italy
Masi Campofiorin $57 Italy
Aresti Reserve Merlot $33 Chile
Vineland Estates Cabernet Franc VQA $46 Canada
Morse Code Shiraz $40 Australia
Ravenswood Vinters Zinfandel $50 California
The Wolftrap Syrah Mourvérdre Viognier $42 South Africa
Caymus Conundrum Cab/Merlot/Zin $66 USA
Wine Men on Gotham Cabernet $37 Australia
Beringer Founders Estate Cabernet $48 California
Angus The Bull Cabernet Sauvignon $58 Australia
Tommasi Amarone DOC $95 Italy
Trapiche Broquel Malbec $41 Argentina

White Wine By the glass (6oz.)
Casasole Orvietto Classico $11 Italy
Las Moras Pinot Grigio $9 Argentina
Les Fumees Blanches Sauvignon Blanc $10 France
Casillero del Diablo The Devil's Collection $11 Chile


White selection*
Casasole Orvietto Classico $41 Italy
Las Moras Pinot Grigio $32 Argentina
Sterling Vintners Pinot Grigio $40 California
Clean Slate Dry Riesling $36 Germany
Garnacha de Fuego Rosé $48 Spain
Les Fumees Blanche Sauvignon Blanc $37 France
Adobe Reserva Organic Sauvignon Blanc $35 Chile
Vallee Loire Chenin Blanc $40 France
Vineland Estates Unoaked Chardonnay $46 Canada
J.Lohr Riverstone Chardonnay $60 California
Jost Tidal Bay VQA $50 Canada
Casillero del Diablo The Devil's Collection $42 Chile
Château Lamothe de Haux $ France
Sauvingnon Blanc/Semillon/Muscadelle $45 (Bordeaux) Caymus Conundrum
Sauv Blanc/Chardonnay $58 California


Sparkling / Champagne
Freixenet Cordon Negro Sparkling wine $40 Spain
Beato Bartolomeo Breganze Prosecco $55 Italy
Veuve Clicquot Brut $135 France


*Wines are listed in ascending order, based on body and intensity


From the Bar

Domestic Beer
$7
Pumphouse Red
Alexander Keiths
Moosehead Lager
Picaroons 506 Lager
Sleeman Clear
Moosehead Pale
Alpine
Bud Light
Coors Light
Moosehead Light
Shock Top

Imports / Premium Beer
Guinness $9
Innis & Gunn $9
Heineken $8
Stella Artois $8
Corona $8
Peroni $9
Mill Street Organic $7
Mill Street Tankhouse $
Grimross Pale Ale $10

From the Bar
NB Made-Maple Liqueur (1oz) $6
Spirit $6
Double $9
Premium Spirit $8
Double Premium $11
Cocktail (1oz) $7
Liqueur $7
Cognac (1oz) $10
Virgin Cocktail $4
Martini (2oz) $10
Port (Fladgate 10) (2oz) $10

Scotch (1oz.)
Johnnie Walker Black $10
Famous Grouse $8
Maker'é‚'€é‚'™s Mark Bourbon $8
Glenfiddich 12 yr $10
Talisker 10 yr $12
Highland Park 12 yr $12
Cragganmore $12
Cardhu $12